Professor Charlie Bamforth has described the nine month Best Before dates applied to beers in England as ‘ridiculous’, a view which raises questions about the move to twelve month dates in Australia. Professor Bamforth, who is the keynote speaker at the upcoming Australian Craft Brewers Conference, made the comments in a recent episode of
Conclusion. Best practices for drinking on a date are largely similar to any of life’s other indulgences: Moderation is key. Most of our respondents preferred to limit themselves to two drinks on a first date, which was incidentally the same number of drinks that led to the highest rate of future second dates.
If you look on the back of a beer, you will likely see a 'best before date'. This is different to a 'use by' date you’ll usually see on fresh foods like meat and dairy products. According to the Food Standards Agency: ''The best before date, sometimes shown as BBE (best before end), is about quality and not safety.'' Whereas a 'use-by' date
Yuengling Brewery includes a date code printed on its beer packaging which indicates the date of production. Depending on the state, the date code may be printed in the format MM/DD/YY, MMDDYY, or MMDDYYYY. The date code indicates the date the product was bottled or canned. The first two digits represent the month and the second two digits
Best-before labels emerged as major villains. People assume food past the date on a package is spoiled, Philippe said. With the exception of products such as eggs, best-before dates refer to food Many items, including some dairy products, are safe to eat after the expiry date, like whiskey, potato chips, honey and jams which won't make you ill if you consume them. Photo / Getty Images
Born on works best if you know what you are doing (if it's a hoppy thing I want it fresher for example). Best buy date may work better for beer drinkers who are less informed about what age does to different styles. #17 Roxie_B, Aug 16, 2014. SitkaSteve, Blueribbon666 and slym like this.
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